Sunday, 12 September 2021

What Are Enzymes?


Enzymes are biological catalysts that speed up chemical reactions in living cells without undergoing any permanent change themselves. The molecules that enzymes act on are called substrates, and each enzyme is usually very specific, catalyzing reactions for particular substrates to produce specific products.

Structure and Components of Enzymes:

  • Most enzymes are proteins.
  • Many enzymes require a non-protein component, called a cofactor, to function properly. Without it, the enzyme may be inactive.

Key Terms:

1.     Apoenzyme: The inactive protein part of an enzyme without its cofactor.

2.     Holoenzyme: The complete, active enzyme, which includes the protein and its cofactor.

3.     Cofactor: A non-protein component essential for enzyme activity.

o    Coenzyme: If the cofactor is an organic molecule (e.g., vitamins).

o    Metal Ion: Some cofactors are metal ions.

o Prosthetic Group: A cofactor tightly bound to the enzyme, difficult to remove without damaging the enzyme.


Diagrammatic Summary:

Inactive Protein (Apoenzyme) + Cofactor (Coenzyme or Metal Ion) → Active Enzyme (Holoenzyme)

Both the protein and the cofactor can participate directly in the catalytic process, ensuring that reactions proceed efficiently and accurately.

 


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